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Ham, Cheddar, and Broccoli Quiche

Prep: 10 minutes | Total: 55 minutes | Servings: 8 servings

Ingredients

  • 1 cup Birds Eye SteamFresh Broccoli Florets
  • 5 large eggs (or 1 1/4 cups egg substitute)
  • 1/2 cup half-and-half
  • 1 cup shredded Cheddar cheese
  • 1/2 cup diced, cooked ham
  • 1/2 teaspoon Dijon mustard
  • 1 frozen pie crust

Instructions

  1. Preheat oven to 375°F. Microwave broccoli on HIGH 1–2 minutes to thaw; chop into bite-size pieces.
  2. Combine eggs and half-and-half, then stir in remaining ingredients; pour into pie crust. Bake 30–35 minutes or until set. Let stand 10 minutes before serving.

Notes

Begin a delicious new tradition: Invite friends and family to a brunch on Christmas morning or New Year’s Day. Try to select recipes that can bake at the same temperature, so you can cook them simultaneously. Complete your menu with some savory Oscar Mayer Butcher Thick Cut Bacon, Simply Orange orange juice, and a refreshing bowl of Publix Fresh Cut Fruit Salad.