Kentucky Fried Chicken Coleslaw¶

Servings: 8

Ingredients¶

• 8 cups finely chopped cabbage (1 head) or the equivalent of bagged slaw mixture
• 1/4 cup shredded carrot, if not using bagged slaw mixture
• 1/2 cup granulated sugar
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1/4 cup milk
• 1/2 cup mayonnaise
• 1/4 cup buttermilk
• 1 1/2 teaspoons white vinegar
• 2 1/2 tablespoons lemon juice

Instructions¶

1. Be sure the cabbage and carrots are chopped into very fine pieces, about the size of rice kernels.
2. In a large bowl, combine the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar and lemon juice; beat until smooth.
3. Add the cabbage and carrots. Mix well.
4. Cover and refrigerate at least 2 hours before serving.

Notes¶

Source: topsecretrecipes.com