Pink Arctic Freeze¶

Ingredients¶

• 1 (8-oz.) soft cream cheese
• 2 T. mayonnaise
• 2 T. sugar
• 1 (11-oz.) can white fruit cocktail
• 1 (20-oz.) can crushed pineapple (undrained)
• 1/2 c. chopped walnuts
• 2 c. Cool Whip

Instructions¶

1. Combine cream cheese, mayonnaise, and sugar.
2. Add fruit and walnuts.
3. Fold in Cool Whip.
4. Pour into 9-inch pan and freeze 3 hours or overnight.
5. Cut into squares and serve.
6. Take from freezer about 15 minutes before cutting.