Slow Cooker Asian Chicken¶

Ingredients¶

• 2 lbs chicken thighs
• 2 tsp ground ginger
• 3 tsp garlic powder
• 1/4 tsp black pepper
• 9 oz pineapple chunks
• 8 oz can water chestnuts, drained
• 1 red pepper, sliced in strips
• 1 cup chicken broth
• 2 TBS soy sauce
• 1 TBS white vinegar
• 1/4 cup corn starch
• 4 green onions, sliced diagonally

Instructions¶

1. In slow cooker, combine chicken, ginger, garlic powder, and pepper; mix well.
2. Stir in pineapple, chestnuts, pepper, and chicken broth; cook on low setting.
3. After cooking, combine in small bowl: soy sauce, vinegar, and corn starch.
4. Mix in chicken mixture, add green onions.